Homemade Madagascar Vanilla 4 OZ

Upgrade your baking and ice cream game! We import vanilla beans from Madagascar and extract them in alcohol for a minimum of twelve months. Beans stay in the jars so the extract strengthens as it sits in your pantry. I typically use half or to a quarter of the recipe when baking with this rare, rich, and deep flavored product. Single fold, fourteen months aged, at the time of this writing.

Ingredients: Vodka, Vanilla Beans

This product is produced in a private residence that is exempt from government licensing and inspection. May contain eggs, milk, peanuts, tree nuts, soy and/or wheat.