Bakery

A super soft and sweet breakfast loaf that makes a perfect tear-and- share. Its also great kept in the fridge. Just p...

Soft and spongy, this is the traditional Jewish Shabbat bread. It is great with just butter or oil next to a salad, p...

Crispy on the outside and super soft in the middle, these bread bowls are ready to take your favorite cool weather so...

Our best selling muffin is a perfect holiday loaf! No butter required!   Ingredients: Flour, Eggs, Zucchini, Sugar, P...

Sweetened with Maple Syrup and Honey this granola features Apricots, Figs, Dark Cherries, Golden Raisins, Cranberries...

A simple dough that is cold fermented for 24 to 72 hours to develop a robust flavor and the texture of a pillow! This...