Challah

Soft and spongy, this is the traditional Jewish Shabbat bread. It is great with just butter or oil next to a salad, pasta or anything with a sauce. Your French Toast will never be the same. Choose plain or Dutch chocolate and white chocolate.

Plain Challah Ingredients: Flour, Water, Eggs, Grapeseed Oil, Sugar, Yeast, Salt.

Chocolate Challah Ingredients: Flour, Water, Dutch Chocolate (unsweetened chocolate, sugar, cocoa butter, soy lecithin, natural vanilla flavor ), Dutch White Chocolate (Sugar, cocoa butter, whole milk powder, soy lecithin, natural vanilla flavor) Water, Eggs, Grapeseed Oil, Sugar, Yeast, Salt 

This product is produced in a private residence that is exempt from government licensing and inspection. May contain eggs, milk, peanuts, tree nuts, soy and/or wheat.